管理人员对使用本系统用户人员管理，对客房信息进行管理，对餐厅餐饮和菜色进行管理，对顾客消费情况进行管理。本着对用户和酒店负责的态度，对酒店信息和用户信息起到一定安全作用，防止信息泄露，对用户和酒店造成困扰。
用户人员管理：这个功能主要包括对系统人员就行删除增加和密码修改等基本操作等。客房信息管理，主要有以下几部分组成：
客房类型的增加和删除：现在有单人间，双人间和豪华间等等。
客房信息的补充和修改：主要指房间号，房间面积，价格以及房间的真实图片等必要的信息。客房预订的增加和删除……(The management personnel manage the users who use the system, manage the room information, manage the restaurant catering and dishes, and manage the customers'consumption. In line with the attitude of being responsible to users and hotels, it plays a certain role in security of hotel information and user information, prevents information leakage and causes trouble to users and hotels.

User Personnel Management: This function mainly includes basic operations such as deleting, adding and password modification for system personnel. Housekeeping information management mainly consists of the following parts:

Increase and delete the types of rooms: now there are single rooms, double rooms, luxury rooms and so on.

Addition and modification of room information: mainly refers to the necessary information such as room number, room area, price and real picture of the room. Increase and deletion of room bookings...)